Chocolate Custard (GF)

Chocolate cupcakes made extra moist and tender filled with traditional vanilla custard topped with a soft smooth chocolate ganache

Storage Instructions: Keep refrigerated and consume within 5 days. Store it in an airtight container to maintain the freshness. 

Gluten-free Flour: We use an exciting mix of Brown Rice flour, Amaranth and Lentil gram flour.

100% Vegan | 100% Eggless