Chocolate Walnut Fudge (GF)

Chocolate and walnut cake with Chocolate Ganache.

Storage Instructions: Keep refrigerated and consume within 5 days. Store it in an airtight container to maintain the freshness. 

Gluten-free Flour: We use an exciting mix of Brown Rice flour, Amaranth and Lentil gram flour. 

100% Vegan | 100% Eggless | Gluten-free