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Our Gluten-Free & Sugar-Free cakes give you all the indulgence with no wheat and no added sugar. The sponge is made with our gluten-free blend of brown rice flour, amaranth and lentil gram flour, and both the sponge and the dark chocolate ganache are sweetened with maltitol. 100% plant-based and eggless.

From Chocolate Truffle and Almond Joy to Vanilla Choco Noir and Walnut Fudge, every cake is made fresh to order. Delivered across Bengaluru.

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