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Coconuty Goodness Cupcakes (GF)

₹ 580

1 review

A fluffy vanilla cupcake baked with shredded coconut topped with smooth vanilla whipcream that is garnished with toasted shredded coconut

Storage Instructions: Keep refrigerated and consume within 5 days. Store it in an airtight container to maintain the freshness.

Gluten-free Flour: We use an exciting mix of Brown Rice flour, Amaranth and Lentil gram flour.

100% Vegan | 100% Eggless

Customer Reviews

Based on 1 review
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C
Cee Kay
Delicious Gluten-Free Cupcakes (that don't taste Gluten-Free)!

This cupcakes are delicious! Our family has food allergies for nuts and gluten, so finding your bakery was such a delight! Thanks for the tasty treats!