Gluten Free Christmas Plum Cake

Indulge in a festive Plum Cake this season without the guilt! Our Gluten-Free Plum Cake delivers a rich molasses flavor infused with rum-laced fruits including black currants, raisins, sultanas, yellow raisins, black raisins, dates, and cashews.

Spiced beautifully with cinnamon, clove, and nutmeg, this handcrafted cake blends festive warmth with mindful indulgence.

We combine Brown Rice Flour, Amaranth, and Lentil Gram Flour to create a nutritious gluten-free base that is wonderfully soft and full of flavor.

Contains Alcohol

Garnished with a fondant wreath and tied with a festive red ribbon, this plum cake is packed in a classic traditional tin box — making it the perfect seasonal gift.

This gluten-free delight includes:

• Rum-laced Black Currants & Raisins – Deep, rich fruitiness
  
• Sultanas & Yellow Raisins – Natural sweetness and juicy bursts
  
• Dates & Cashews – Soft texture with a nutty crunch
  
• Cinnamon, Clove & Nutmeg – Classic warm winter spices
  

A beautifully moist and aromatic festive cake crafted with a clean and mindful ingredient selection.

100% Vegan | 100% Eggless

What's different about the Gluten-Free Plum Cake?

This version is specially crafted for those with gluten sensitivities or celiac disease. We use gluten-free flour alternatives while maintaining the same rich, traditional plum cake flavor with alcohol-soaked fruits.

Is it also vegan?

Yes! Like all our products, this gluten-free plum cake is 100% vegan with no eggs or dairy.

Does it taste different from the regular plum cake?

Not at all! We've perfected the recipe so you get the same moist, flavorful experience as our classic plum cake.

What size is it available in?

The Gluten-Free Christmas Plum Cake comes in a 500g tin.

Does this contain alcohol?

Yes, this version also contains rum for that authentic Christmas plum cake taste.