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Chocolate Peanut Butter Cupcakes (GF)

₹ 680

1 review

A fluffly chocolate cupcake filled with goey chocolate ganache and frosted with smooth and decadent peanutbutter buttercream, drizzled with peanut butter

Storage Instructions: Keep refrigerated and consume within 5 days. Store it in an airtight container to maintain the freshness.

Gluten-free Flour: We use an exciting mix of Brown Rice flour, Amaranth and Lentil gram flour.

100% Vegan | 100% Eggless

Customer Reviews

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C
Cee Kay
GF that stands for “gourmet food” not just “gluten free”!

There are allergies in our family, and it’s often hard to find gluten free food that doesn’t taste boring, bland, or “gluten free”. These peanut butter chocolate cupcakes were outstandingly good! Wow, is all we could say - thanks so much!